questions from
cyan_blue
Jun. 5th, 2003 10:46 am1. So what's your favorite kind of sushi? (Which we are, sometime, gonna go out for...)
when it's really fresh, there's nothing i like better than shiro maguro.
2. What part of Pacifica is the prettiest, in your opinion?
tough call... i guess Vallemar, though. it's just gorgeous back there, with all the trees and vegetation. almost rainforesty.
3. What's the best-kept local secret that you know of?
Spanky's Diner makes a truly outstanding turkey sandwich.
4. What's the story behind those interlocking feet in your icon?
i was in Quebec City a few years ago for winter carnival with a bunch of the
talk_bizarre crowd, and we were all hanging out in Kludge's room drinking moonshine. i put my feet up on the bed, and suddenly everyone was talking about my toes, wanting to know how i did that. i had no idea it wasn't something everyone could do. so several people took pictures, and when i created my livejournal and was thinking about what to use as a user icon, i realized the toes would be perfect.
5. Tell us one of your culinary "oops" stories!
hmmmm. the first thing that comes to mind is the time i put together a lovely pasta dish with leeks and smoked salmon for some guests -- but when i put it into the serving bowl, the bowl shattered, showering everyone with bits of glass and pasta.
so we cleaned it up and ordered a pizza.
when it's really fresh, there's nothing i like better than shiro maguro.
2. What part of Pacifica is the prettiest, in your opinion?
tough call... i guess Vallemar, though. it's just gorgeous back there, with all the trees and vegetation. almost rainforesty.
3. What's the best-kept local secret that you know of?
Spanky's Diner makes a truly outstanding turkey sandwich.
4. What's the story behind those interlocking feet in your icon?
i was in Quebec City a few years ago for winter carnival with a bunch of the
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5. Tell us one of your culinary "oops" stories!
hmmmm. the first thing that comes to mind is the time i put together a lovely pasta dish with leeks and smoked salmon for some guests -- but when i put it into the serving bowl, the bowl shattered, showering everyone with bits of glass and pasta.
so we cleaned it up and ordered a pizza.